How to Start Your Own Poultry Processing Workshop


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Who is this workshop for?

Those interested in learning how to humanely, cleanly and efficiently process poultry. And those who are looking for a small business opportunity.

We started out processing our own poultry and in an effort to help us pay for the equipment we started taking on a few other people’s birds. In no time at all, we were able to stay busy processing as many birds as we wanted within our model.

What will you learn?

  • How to humanely, cleanly and efficiently process poultry (hands on practicum)
  • How to run a poultry processing line
  • Learn all the costs involved with processing
  • Learn the rules and regulations of processing in Idaho
  • Marketing, pricing and keeping happy customers

Cost? $49 per person


Based on the majority interest we came up with two dates: July 1st and July 29th. The workshops begin at 10 AM.


Cocolalla, at The Prepared Homestead. We will provide directions after you register.

Bring a sack lunch!

Additional information

Choose Date

July 1, July 29